Savory French Biscuits Recipe

Savory French Biscuits Recipe 1 cup flour1 stick butter1 tbsp milk or cream1/4 cup grated cheddar1/4 cup grated parmesan1/4 tsp salt3 tsp fresh rosemary, chopped or dried ground in mortar and pestle3 tsp fresh chives, chopped1/2 tsp pepper In a bowl mix the flour and...

Pumpkin Whoopie Pie Recipe

Pumpkin Whoopie Pie Recipe 2 cups dark brown sugar1 cup vegetable oil1.5 cups pumpkin puree ((see notes))2 eggs3 cups flour1 tsp salt1 tsp baking powder1 tsp baking soda1 tsp vanilla extract1.5 tbsp ground cinnamon1/2 tbsp ground ginger1/2 tbsp ground cloves Preheat...

Pumpkin Scones Recipe

Pumpkin Scones Recipe 1/2 cup butter (one stick), softened1 cup sugar1 egg, beaten1 cup pumpkin puree ((see notes))2 tsp baking powder2 tsp cinnamon1/2 tsp ground ginger1/4 tsp allspice1/8 tsp ground clove1/2 tsp salt2 cups flour1 cup raisins1/2 cup chopped pecans...

Pie Crust Recipe

Pie Crust Recipe 2 cups flour1 tsp salt2/3 cups butter ((1¼ sticks))~1/3 cup cold water ((approximate)) Preheat oven to 425 degrees. Lightly grease two aluminum pie pans. Mix together flour and salt.Cut in butter with a pastry blender until pieces are the size of...

Lavender and Violet Shortbread Recipe

Lavender and Violet Shortbread Recipe 1 cup butter (2 sticks), softened4 tsp fresh or 2 tsp dried lavender or violets1/2 cup sugar2 cup flourviolet liqueur ((optional)) Preheat oven to 300 degrees.To start, detach the lavender and/or violet petals from their...

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